Details for: NGB 12194, Petroselinum crispum (Mill.) Fuss var. crispum, Curled parsley 'BRAVOUR'

Summary Data

Taxonomy:

Petroselinum crispum (Mill.) Fuss var. crispum

Cultonomy:

Petroselinum crispum (Mill.) Fuss (Crispum Group) 'BRAVOUR',
Curled parsley 'BRAVOUR'

Origin:

Collected – Denmark

Maintained:

Nordic Genetic Resource Center

Received by GENBIS:

1997-01-16

Improvement Status:

500 - Advanced or improved cultivar

Form Received:

Seed

Availability

Form	Quantity	Note	Inventory	Cart
Seed	1 count		NGB12194 1 3 SD

There are no images for this accession.

Core Passport Data

Taxonomy:

Petroselinum crispum (Mill.) Fuss var. crispum

Cultonomy:

Petroselinum crispum (Mill.) Fuss (Crispum Group) 'BRAVOUR',
Curled parsley 'BRAVOUR'

Origin:

Collected – Denmark

Maintained:

Nordic Genetic Resource Center

Received by GENBIS:

1997-01-16

Improvement Status:

500 - Advanced or improved cultivar

Form Received:

Seed

Source History

Collected

Denmark

Developed

1962. Denmark

Donated

1997-01-16. Denmark
Comment: Donor institute acronym: TYST ; Mapping: Generated accession_source_map by sesto source acronym
Donator(s):

Tystofte Forsøgsstation

Accession Group(s)

Group name: NGB_Ordinary collection
Note: Description: The ordinary NGB collection, excluding the special collections; Acronym: ordinary; Scope: ngb
To search for accessions in this group, click the following link. NGB_Ordinary collection

Accession Names and Identifiers

Bravour

Type: Accession name

Crispum

Type: Cultigen Group

'BRAVOUR'

Type: Cultigen Cultivar

Curled parsley

Type: Cultigen Vernacular en

bladpersilja

Type: Cultigen Vernacular sv

3897

Type: Duplicate accession id

1904

Type: Duplicate accession number

BRAVOUR

Type: Donor accession number

SYSTEM, (Default)

ENKONA (P 62,71)

Type: Breeder culton name

NGB12194 1

Type: Inventory

Narrative

Cultivar subtype: Kruspersille; Cultivar description: Er en særdeles ensartet, særdeles mørk grøn persille med middelkraftig vækst og meget store enkeltblade. Den er særdeles stivstilket, og bladtætheden e fin. Den har givet et meget stort udbytte af særdeles fin kvalitet 52. Beretn. fra fællesudvalget for Prøvedyrkning af Køkkenurter 1972. Svensk sortbeskrivning: Kruspersilja med god krusighet på starka stjälkar. För friland och växthus. Ur Frö 2000 från Garta. Accession remark: DUPL.

Petroselinum crispum (Mill.) Fuss var. crispum

Genus:

Petroselinum

Family:

Apiaceae (alt. Umbelliferae)

Subfamily:

Apioideae

Tribe:

Apieae

Nomen number:

411921

Verified:

09/22/1998 by ARS Systematic Botanists.

Other conspecific taxa

Petroselinum crispum (Mill.) Fuss (0 active accession[s])
Petroselinum crispum (Mill.) Fuss var. neapolitanum Danert, nom. inval. (0 active accession[s])
Petroselinum crispum (Mill.) Fuss var. radicosum (Alef.) Danert (8 active accession[s])
Petroselinum crispum (Mill.) Fuss var. tuberosum (Bernh.) Mart. Crov. (0 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Basionym
Apium crispum Mill.

Common names

LANGUAGE	NAME	SEQ	CITATION
English	double curled parsley	1	Mansfeld, R. 1959. Die Kulturpflanze, Beiheft 2.
English	parsley	1	Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French	persil frisé	2	Mansfeld, R. 1959. Die Kulturpflanze, Beiheft 2.
German	Petersilie	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Portuguese	salsa	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish	perejil	2	Rehm, S. 1994. Multilingual dictionary of agronomic plants

Annotations

ID-CHECK: 2020-04-20, to Petroselinum crispum (Mill.) Fuss var. crispum