Details for: NGB 10656, Brassica napus L. subsp. rapifera Metzg., Simonette Kvande


Summary Data
Taxonomy:
Brassica napus L. subsp. rapifera Metzg.
Top Name:
Simonette Kvande
Cultonomy:
Brassica napus L. Napobrassica Group
Origin:
Collected – Norway
Received by GENBIS:
1970-01-01
Improvement Status:
300 - Traditional cultivar/landrace
Reproductive Uniformity:

Population
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed1 countNGB10656 2 5 SD
 
Images (2 total. Click on image for more.)

Image

Core Passport Data
Taxonomy:
Brassica napus L. subsp. rapifera Metzg.
Top Name:
Simonette Kvande
Cultonomy:
Brassica napus L. Napobrassica Group
Origin:
Collected – Norway
Received by GENBIS:
1970-01-01
Improvement Status:
300 - Traditional cultivar/landrace
Reproductive Uniformity:

Population
Form Received:
Seed
Source History
Collected
  Norway

Developed
  Norway

Donated
1970-01-01.  Norway
Associated species: Donor taxon name: Brassica napus napobrassica
Comment: Donor remark: Matkålrot. Denne skal ha vært dyrket og frøavlet av Simonette Kvande i Langham på Dyrøy for snart 100 år siden. Hun avlet frø og delte dette ut til nabokoner der. Denne kålrota har en spesiell form. Den er nesten pæreformet, med mørk blålig til fiolett overdel og gul nederst. Røttene er meget slette og fine. Den varierer noe i form nå. Dette kan være pga. utvalget ikke har vært helt godt de siste årene. Simonette Kvande er bestemor til Aud Kvande Kraknes. Av henne fikk Johan Aurananune frø i 1958-1959.; Donor institute acronym: LANDV
Donator(s):
Accession Group(s)
Group name: NGB_Ordinary collection
Note: Description: The ordinary NGB collection, excluding the special collections; Acronym: ordinary; Scope: ngb
To search for accessions in this group, click the following link. NGB_Ordinary collection

Accession Names and Identifiers
Simonette Kvande
Type: Accession name

Napobrassica
Type: Cultigen Group

Rutabaga
Type: Cultigen Vernacular en

kålrot
Type: Cultigen Vernacular sv

SIMONETTE KVANDE
Type: Donor accession number
Statens forskningsstasjon Landvik

NGB10656 1
Type: Inventory

NGB10656 2
Type: Inventory

Narrative
Accession remark: Maintained by Simonette Kvande, Langhamn, Dyrøy, Norway. The material was not on the National Variety Lists. The material show small sized roots, formed like a pear, with violet top and yellow color on the lower part.
Brassica napus L. subspp. rapifera Metzg.
Genus:
Brassica
Family:
Brassicaceae (alt. Cruciferae)
Tribe:
Brassiceae
Nomen number:

319659
Place of publication:

Trudy Prikl. Bot. 19:262. 1928
Comment:
  • [or Brassica napus Rutabaga Group]
  • derived from B. oleracea × B. napus
  • this name has priority over subsp. napobrassica at subspecies rank
  • also cited as published in Syst. Beschr. Kohlart. 46. 1833
Verified:
02/09/2012 by ARS Systematic Botanists.
Other conspecific taxa
Brassica napus L. (210 active accession[s])
Brassica napus L. subsp. napus (9 active accession[s])
Brassica napus L. subsp. napus f. annua (Schübl. & G. Martens) Thell. (0 active accession[s])
Brassica napus L. subsp. napus f. napus (0 active accession[s])
Brassica napus L. subsp. napus var. pabularia (DC.) Alef. (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Brassica campestris L. subsp. napobrassica (L.) Schübl. & G. Martens
Brassica napobrassica (L.) Mill.
Brassica napus L. subsp. napobrassica (L.) Jafri
Brassica napus L. subsp. rapifera Metzg. ex Sinskaya
Brassica napus L. var. napobrassica (L.) Döll
Brassica oleracea L. var. napobrassica L.

Common names
There was an error retrieving this information.
Annotations
  • ID-CHECK: 2020-04-20, to Brassica napus L. subsp. rapifera Metzg.
Other Links
Actions
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
FAO_CROP_Brassica Complex.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
CHEMICALVitamin C content (mg/100 g)Unit: ⸤mg/100 g⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥mg/141 gNGB_2003_Landvik_NOR_2 
CHEMICALVitamin C content (mg/100 g)Unit: ⸤mg/100 g⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥mg/142 gNGB_2003_Årslev_DNK 
CHEMICALIberin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALIberin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALProgoitrin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALProgoitrin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALSinigrin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALSinigrin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALGlukonapoleiferin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALGlukonapoleiferin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALGlukonapin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICAL4-OH indol gls contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICAL4-OH indol gls contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALIberverin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALIberverin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALGlukobrassicin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALGlukobrassicin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALGlukoerucin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALGlukoerucin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICAL4_Methoxy_indol_gls contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICAL4_Methoxy_indol_gls contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALNeoglukobrassicin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Landvik_NOR_2 
CHEMICALNeoglukobrassicin contentUnit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥µmol/g dry mtrNGB_2003_Årslev_DNK 
CHEMICALGlukoalyssinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥0.38NGB_2003_Årslev_DNK 
CHEMICALGlukoalyssinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥0.42NGB_2003_Landvik_NOR_2 
CHEMICALGlukonasturtiinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥1.6NGB_2003_Årslev_DNK 
CHEMICALGlukonasturtiinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥1.94NGB_2003_Landvik_NOR_2 
CHEMICALGlukobrassicanapinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥0.16NGB_2003_Årslev_DNK 
CHEMICALGlukobrassicanapinUnit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥0.23NGB_2003_Landvik_NOR_2 
CHEMICALDry matter (%)Unit: ⸤% dry matter⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤Total percentage of dry matter⸥% dry matterNGB_2003_Landvik_NOR_2 
CHEMICALDry matter (%)Unit: ⸤% dry matter⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤Total percentage of dry matter⸥% dry matterNGB_2003_Årslev_DNK