CHEMICAL | Vitamin C content (mg/100g) | Unit: ⸤mg/100 g⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 36.1 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Vitamin C content (mg/100g) | Unit: ⸤mg/100 g⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 48.4 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Iberin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.02 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Iberin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.04 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Progoitrin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 2.66 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Progoitrin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 2.68 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Sinigrin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.14 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Sinigrin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.15 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukonapoleiferin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.17 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukonapoleiferin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.21 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukonapin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.05 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukonapin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.33 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | 4-OH indol gls content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.39 | NGB_2003_Årslev_DNK | | |
CHEMICAL | 4-OH indol gls content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.46 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Iberverin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.45 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Iberverin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.71 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukobrassicin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.3 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukobrassicin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 1.07 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukoerucin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.76 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukoerucin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.82 | NGB_2003_Årslev_DNK | | |
CHEMICAL | 4_Methoxy_indol_gls content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.28 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | 4_Methoxy_indol_gls content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.54 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Neoglukobrassicin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 1 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Neoglukobrassicin content dry mtr (µmol/g) | Unit: ⸤µmol/g dry mtr⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 2.23 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukoalyssin | Unit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.35 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukoalyssin | Unit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.84 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukonasturtiin | Unit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 2.19 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Glukonasturtiin | Unit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 3.45 | NGB_2003_Landvik_NOR_2 | | |
CHEMICAL | Glukobrassicanapin | Unit: ⸤⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤⸥ | 0.03 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Dry matter (%) | Unit: ⸤% dry matter⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤Total percentage of dry matter⸥ | 10.7 | NGB_2003_Årslev_DNK | | |
CHEMICAL | Dry matter (%) | Unit: ⸤% dry matter⸥; Codes: ⸤null⸥; Scale: ⸤⸥; Standard: ⸤⸥; Description: ⸤Total percentage of dry matter⸥ | 11.3 | NGB_2003_Landvik_NOR_2 | | |